Contributions

  • Page, Linda Garland. - Contributor
  • Wigginton, Eliot. - Contributor

Publication

1984 - Dutton, New York, New York (State)

Language

English

Word Count

81,750 words, Guess

Page Count

327 pages

Identifiers

and 2 more
  • Goodreads559063
  • LibraryThing798315

Classifications

  • DDC641.5975
  • LCCTX715 .F826 1984

Description

Traditional recipes for soups, salads, fish, poultry, game, pork, beef, sauces, vegetables, breads, desserts, and preserves, are accompanied by descriptions of old-time cooking techniques.

Subjects

Other Editions

  • The Foxfire book of Appalachian cookery: regional memorabilia and recipesDutton1984-01-01

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