Handling and preparing the Kieffer pear for use as food
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Author
Contributions
- Lutz, J. M. (Jacob Martin), 1908-1968 - Contributor
- Moon, H. H. (Hubert Hill), 1893- - Contributor
Publication
1938 - U.S. Department of Agriculture, Washington, D.C, District of Columbia
Language
English
Word Count
4,000 words, Guess
Page Count
16 pages
Identifiers
- Library of Congress Control Numberagr38000349
- OCLC Control Number15364981
- Open LibraryOL45387927M
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