Food temperature control workcards
facts and information about the importance of food temperature control
2nd ed.
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Author
Contributions
- Kitchen, Janet. - Contributor
Publication
1995 - Ridgwell Press, London, United Kingdom
Language
English
Word Count
7,500 words, Guess
Page Count
30 pages
Identifiers
- ISBN-100952164582
- ISBN-139780952164586
- Goodreads4089915
- Open LibraryOL22297148M
Subjects
Series Statement
- Skills in technology
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