Fire and ice
classic Nordic cooking
First edition.
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Word Count
74,000 words, Guess
Page Count
296 pages
Identifiers
- Internet Archivefireice0000gold
- ISBN-101607746107
- ISBN-139781607746102
- Library of Congress Control Number2015013761
- OCLC Control Number932391844
and 3 more
- OCLC Control Number907495197
- Better World Books9781607746102
- Open LibraryOL27193547M
Classifications
- DDC641.5948
- LCCTX722 .G65 2015
- LCCTX722.G65 2015
Alternate Titles
- Fire + ice
Description
Collection of 150 recipes from Scandinavia, from the founding editor of Gastronomica and the West's leading culinary authority on the cuisines of the European North. In this cookbook, Darra Goldstein explores the cultural history and culinary traditions of Denmark, Finland, Norway, and Sweden. Lushly photographic and rich in cultural scope, Fire and Ice features 150 achievable recipes that introduce home cooks to the glorious flavors of Nordic cooking.
Subjects
Other Editions
- Fire and ice: classic Nordic cooking
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