Das Kochbuch der Römer
Rezepte aus der "Kochkunst" des Apicius
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Author
Contributions
- Alföldi-Rosenbaum, Elisabeth - Contributor
Publication
1970 - Artemis, Zürich, Sweden
Language
German
Word Count
29,500 words, Guess
Page Count
118 pages
Identifiers
- OCLC Control Number39832525
- Open LibraryOL45172214M
Classifications
- LCCTX713 .A68 1970
Subjects
Series Statement
- Lebendige Antike
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