Fermentation Processes Engineering in the Food Industry
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Publication
2016 - Taylor & Francis Group
Language
English
Word Count
127,500 words, Guess
Page Count
510 pages
Identifiers
- ISBN-101138198676
- ISBN-139781138198678
- Better World Books9781138198678
- Open LibraryOL28860749M
Classifications
- LCCTP371.44
Subjects
Other Editions
- Fermentation Processes Engineering in the Food Industry
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