Author

Publication

1994 - Prentice Hall, New York, New York (State)

Language

English

Word Count

24,000 words, Guess

Page Count

96 pages

Identifiers

  • ISBN-10067188770X
  • ISBN-139780671887704
  • LibraryThing990122
  • Library of Congress Control Number93036694
  • OCLC Control Number29029319
and 2 more
  • Better World Books9780671887704
  • Open LibraryOL1425678M

Classifications

  • DDC641.5/636
  • LCCTX837 .C8 1994
  • LCCTX837.C8 1994

Description

"Vegetarian cooking isn't just for vegetarians anymore! Today, more and more families incorporate vegetarian meals and products into their everyday cooking. This updated third edition works for everyone - carnivore, flexitarian or dedicated vegetarian - with easy, family-pleasing recipes. Updated third edition with information on how to fit vegetarianism into a busy lifestyle, how to feed vegetarian kids, and vegetarian myth busters. Includes 180 meatless recipes for healthier eating with broad all-family appeal Complete nutritional analysis for every recipe Vegan recipes identified with an icon 60 beautiful full color photos throughout "-- "Updated third edition with information on how to fit vegetarianism into a busy lifestyle, how to feed vegetarian kids, and vegetarian myth busters"--

First Sentence

Pesto is delicious on this hearty soup, but if it isn't available, shredded Parmesan cheese can be sprinkled on top.

Subjects

Other Editions

  • Betty Crocker's vegetarian cooking.Prentice Hall1994-01-01
Show 5 more editions

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