Overchoice
the effect of assortment type on brand choice
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Author
Contributions
- Soman, Dilip - Contributor
- Harvard Business School. Division of Research - Contributor
Publication
2004 - Division of Research, Harvard Business School, Boston, Massachusetts
Language
English
Word Count
0 words, Guess
Page Count
0 pages
Identifiers
- OCLC Control Number54909523
- Open LibraryOL56192581M
Description
"Almost universally, product variety is thought to be good. Heterogeneity in tastes across and within individuals suggests a wide assortment should better meet the needs of consumers than a narrow assortment. Thus, a brand that provides increased variety should benefit through increased market share. This paper challenges these beliefs, demonstrating that under certain predictable conditions, increases in a brands assortment can decrease market share."
Subjects
Series Statement
- Working paper / Division of Research, Harvard Business School -- 04-041
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