USDA FSIS improving the safety of meat and poultry
background on a science-based strategy for protecting public health
We couldn't estimate the reading time for this book.
Publication
1995 - USDA FSIS, Washington, D.C.?, District of Columbia
Language
English
Word Count
0 words, Guess
Page Count
0 pages
Identifiers
- Internet ArchiveCAT10742278
- OCLC Control Number34139140
- Open LibraryOL33122180M
Alternate Titles
- Improving the safety of meat and poultry
Subjects
Series Statement
- FSIS background
Reader Reviews
No reviews yet for this book.
Be the first to share your thoughts!