Effective menu planning for the Elderly Nutrition Program
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Contributions
- Rhodes, Sara S. - Contributor
- American Dietetic Association. Gerontological Nutritionists. - Contributor
Publication
1991 - American Dietetic Association, Chicago, Ill, Illinois
Language
English
Word Count
47,750 words, Guess
Page Count
191 pages
Identifiers
- Open LibraryOL1546861M
- ISBN-100880910909
- OCLC Control Number24286539
- Library of Congress Control Number91026184
- LibraryThing6479350
and 1 more
- Goodreads3903949
Classifications
- DDC362.1/9897
- LCCRA975.5.D5 E34 1991
Subjects
Topics
StandardsNutritionIn old ageFood serviceOlder peopleNursing homesMenu PlanningOld Age AssistanceOld Age Assistance.Hospitals, food serviceOlder people, nutritionNutrition -- in old age.Older people -- Nutrition.Menu Planning -- standards.Nursing homes -- Food service.Elderly Nutrition Program (U.S.)
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