Food and cooking in ancient Rome
We couldn't estimate the reading time for this book.
Author
Publication
2010 - PowerKids Press, New York, New York (State)
Language
English
Word Count
0 words, Guess
Page Count
0 pages
Identifiers
- ISBN-139781615323395
- ISBN-139781615323630
- ISBN-139781615323647
- ISBN-101615323392
- ISBN-101615323635
and 3 more
- ISBN-101615323643
- Library of Congress Control Number2009024202
- Open LibraryOL23575329M
Classifications
- DDC394.1/20945632
- LCCTX360.R64 G54 2010
Description
Find out about food preparation and dining in Roman times, farming, eating out and eating at home, markets, gods and festivals and what foods the Romans brought to Britain. Make some tasty recipes from Roman Times, such as stuffed dates, lamb stew, honey and spinach omelette and Roman burgers. [back cover].
Subjects
Topics
FoodDietHistoryFood habitsRoman CookeryRoman CookingCooking, italianJuvenile literatureFood, juvenile literatureCooking, juvenile literatureDiet -- Rome -- Juvenile literatureCookery, Roman -- Juvenile literatureFood habits -- Rome -- Juvenile literature
Places
Genres
- Juvenile literature
Series Statement
- Cooking in world cultures
Other Editions
- Food and cooking in ancient Rome
Similar Books
Reader Reviews
No reviews yet for this book.
Be the first to share your thoughts!