Author

Publication

2010 - PowerKids Press, New York, New York (State)

Language

English

Word Count

0 words, Guess

Page Count

0 pages

Identifiers

  • ISBN-139781615323395
  • ISBN-139781615323630
  • ISBN-139781615323647
  • ISBN-101615323392
  • ISBN-101615323635
and 3 more

Classifications

  • DDC394.1/20945632
  • LCCTX360.R64 G54 2010

Description

Find out about food preparation and dining in Roman times, farming, eating out and eating at home, markets, gods and festivals and what foods the Romans brought to Britain. Make some tasty recipes from Roman Times, such as stuffed dates, lamb stew, honey and spinach omelette and Roman burgers. [back cover].

Subjects

Topics

FoodDietHistoryFood habitsRoman CookeryRoman CookingCooking, italian

Genres

  • Juvenile literature

Series Statement

  • Cooking in world cultures

Other Editions

  • Food and cooking in ancient RomePowerKids Press2010-01-01

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