Around the Table of the Romans
Food and Feasting in Ancient Rome
1st Palgra edition
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Author
Contributions
- Sean Whiteside (Translator) - Contributor
Publication
2002-11-23 - Palgrave Macmillan
Language
English
Word Count
76,000 words, Guess
Page Count
304 pages
Physical Format
Hardcover
Identifiers
- ISBN-100312239580
- ISBN-139780312239589
- LibraryThing208978
- Goodreads878391
- OCLC Control Number51393134
and 1 more
- Open LibraryOL9699347M
First Sentence
We can't really talk about Roman cuisine as though it was a single entity.
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