Processing ready-to-cook fryer chickens
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Contributions
- United States. Department of Agriculture. Office of Information - Contributor
- United States. Agricultural Marketing Service - Contributor
Publication
1958 - U.S. Dept. of Agriculture, Office of Information, Photography Division, Washington, D.C, District of Columbia
Language
English
Word Count
0 words, Guess
Page Count
0 pages
Identifiers
- Internet ArchiveCAT31298813
- OCLC Control Number226965394
- Open LibraryOL25673197M
Subjects
Places
Series Statement
- Photo series -- no. 23
- Photo series (United States. Department of Agriculture) -- no. 23.
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