The Chemistry and technology of pectin
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Author
Contributions
- Walter, Reginald H. - Contributor
Publication
1991 - Academic Press, San Diego, California
Language
English
Word Count
69,000 words, Guess
Page Count
276 pages
Identifiers
- Internet Archivechemistrytechnol0000unse_n1b4
- ISBN-100127338705
- ISBN-139780127338705
- Goodreads6821870
- Library of Congress Control Number91004287
and 2 more
- Better World Books9780127338705
- Open LibraryOL2028170M
Classifications
- DDC664/.25
- LCCTP248.P4 C49 1991
- LCCTP248.P4C49 1991
Subjects
Topics
Series Statement
- Food science and technology
Other Editions
- The Chemistry and technology of pectin
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