South Carolina's historic restaurants and their recipes
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Author
Contributions
- Mulford, Karen. - Contributor
Publication
1984 - J.F. Blair, Winston-Salem, N.C, North Carolina
Language
English
Word Count
51,000 words, Guess
Page Count
204 pages
Identifiers
- ISBN-10089587041X
- ISBN-139780895870414
- LibraryThing1831499
- Library of Congress Control Number84018556
- OCLC Control Number11113345
and 3 more
- Better World Books9780895870414
- Better World BooksP8-AHS-261
- Open LibraryOL2856041M
Classifications
- DDC641.5/09757
- LCCTX715 .O287 1984
- LCCTX715.O287 1984
Subjects
Topics
CookingCookeryRestaurantsSouthern styleAmerican CookingAmerican CookeryCookery, AmericanHistoric buildingsCookery -- South CarolinaRestaurants -- South CarolinaCooking, american, south carolinaCookery, American -- Southern styleHistoric buildings -- South Carolina
Places
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