The joy of eating
a cook's tour of history, illustrated, with a cook's section of the great recipes of every era
1st ed.
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Author
Publication
1977 - Stemmer House Publishers, Owings Mills, Md, Maryland
Language
English
Word Count
72,000 words, Guess
Page Count
288 pages
Identifiers
- Internet Archivejoyofeatingcooks0000stew
- Internet Archivejoyofeatingcooks0000stew_z4c2
- ISBN-100916144127
- ISBN-139780916144128
- Goodreads111174
and 3 more
- Library of Congress Control Number76058897
- OCLC Control Number2967933
- Open LibraryOL4909347M
Classifications
- DDC641.3/009
- LCCTX645 .S73 1977
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