Fungi and food spoilage
3rd ed.
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Author
Contributions
- Hocking, Ailsa D. (Ailsa Diane), 1950- - Contributor
Publication
2009 - Springer, Dordrecht, Netherlands
Language
English
Word Count
129,750 words, Guess
Page Count
519 pages
Identifiers
- Internet Archivefungifoodspoilag00pitt
- Internet Archivefungifoodspoilag00pitt_565
- Internet Archivefungifoodspoilag00pitt_469
- ISBN-100387922067
- ISBN-139780387922065
and 4 more
- Library of Congress Control Number2009920217
- OCLC Control Number429183592
- Better World Books9780387922065
- Open LibraryOL25092165M
Classifications
- DDC664/.001/579
- LCCQR115 .P58 2009
- LCCTP248.65.F66QD415-43
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