Die räumliche Differenzierung der Ernährungsformen in den Ländern der EWG
ein Beitrag zur Geographie des Konsums.
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Word Count
30,000 words, Guess
Page Count
120 pages
Identifiers
- Library of Congress Control Number70401120
- OCLC Control Number13983260
- Open LibraryOL5720316M
Classifications
- DDC338.1/9/4
- LCCHC10 .K48 Bd. 5
- LCCHC10 .K48 Bd.5
Subjects
Topics
VoedingErnährungVerbrauchConsumptieFood supplyLebensmittelVoedselproductieRäumliche DifferenzierungEuropäische GemeinschaftenEuropäische WirtschaftsgemeinschaftFood supply -- European Economic Community countries
Series Statement
- Kölner Forschungen zur Wirtschafts- und Sozialgeographie,
- Bd. 5
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