L' art de la cuisine.
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Author
Contributions
- Toulouse-Lautrec, Henri de, 1864-1901, illus. - Contributor
Publication
1966 - La Bibliothèque des arts, Lausanne, Switzerland
Language
French
Word Count
41,000 words, Guess
Page Count
164 pages
Identifiers
- Library of Congress Control Number75383780
- OCLC Control Number3671414
- Open LibraryOL5262301M
Classifications
- LCCTX719 .J6 1966
Subjects
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