Publication

2004 - Ebsco Publishing

Language

English

Word Count

18,000 words, Guess

Page Count

72 pages

Identifiers

  • ISBN-139780822521525
  • ISBN-100822521520
  • Better World Books9780822521525
  • Open LibraryOL29582759M

Classifications

  • LCCTX716.C8B44 2004

Description

An introduction to Cuban cooking featuring traditional recipes for yucca with garlic sauce, creole chicken, mango and papaya milkshake. Also includes information on the history, geography, customs, and people of this Caribbean island nation.

Subjects

Other Editions

  • Cooking the Cuban WayEbsco Publishing2004-01-01

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