Smoke & Spice
Cooking with Smoke, the Real Way to Barbecue
Revised edition
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Publication
2003-04-01 - Harvard Common Press
Language
English
Word Count
132,000 words, Guess
Page Count
528 pages
Physical Format
Paperback
Identifiers
- ISBN-101558322620
- ISBN-139781558322622
- Library of Congress Control Number2003000507
- OCLC Control Number51454473
- Better World Books9781558322622
and 1 more
- Open LibraryOL8604912M
Classifications
- LCCTX840.B3 .J36 2003
- LCCTX840.B3.J36 2003
First Sentence
REAL BARBECUE is bragging food.
Subjects
Other Editions
- Smoke & Spice
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