Nutrition for Foodservice and Culinary Professionals, Desire to Learn
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Publication
2009 - Wiley & Sons, Incorporated, John
Language
English
Word Count
0 words, Guess
Page Count
0 pages
Identifiers
- ISBN-139780470405741
- ISBN-100470405740
- Better World Books9780470405741
- Open LibraryOL39979334M
Subjects
Topics
Other Editions
- Nutrition for Foodservice and Culinary Professionals, Desire to Learn
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