Classic cooking techniques
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Author
Contributions
- Lammers, Susan M. - Contributor
- Smith, Sally W. - Contributor
- California Culinary Academy. - Contributor
Publication
1986 - Ortho Information Services, San Francisco, Calif, California
Language
English
Word Count
31,750 words, Guess
Page Count
127 pages
Identifiers
- Internet Archiveclassiccookingte00levy
- ISBN-100897210573
- ISBN-139780897210577
- LibraryThing2416
- Library of Congress Control Number86071058
and 4 more
- OCLC Control Number16005810
- Better World BooksT1-BAK-737
- Better World BooksO7-CGM-021
- Open LibraryOL2745989M
Classifications
- DDC641.5
- LCCTX715 .L664 1986
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