The ferment-action of bacteria
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Author
Contributions
- MacFadyen, Allan, 1860-1907 - Contributor
- Royal College of Surgeons of England - Contributor
Publication
1890 - Harrison and Sons, printers, London, No place, unknown, or undetermined
Language
English
Word Count
138,250 words, Guess
Page Count
553 pages
Identifiers
- Internet Archiveb22430039
- Open LibraryOL26301745M
Subjects
Topics
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