Scientific base for food inspection
hearing before the Subcommittee on Agricultural Research and General Legislation of the Committee on Agriculture, Nutrition, and Forestry, United States Senate, One Hundred First Congress, first session, on meat and poultry inspection procedures, July 20, 1989.
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Publication
1990 - For sale by Supt. of Docs., Congressional Sales Office, Washington, District of Columbia
Language
English
Word Count
30,000 words, Guess
Page Count
120 pages
Identifiers
- Library of Congress Control Number90602562
- Open LibraryOL1987175M
Classifications
- LCCKF26 .A3534 1989b
Subjects
Topics
Places
Series Statement
- S. Hrg. ;
- 101-916
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