The four-season cookbook.
[1st ed.]
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Author
Publication
1961 - Collier Books, New York, New York (State)
Language
English
Word Count
62,250 words, Guess
Page Count
249 pages
Identifiers
- Open LibraryOL5829704M
- OCLC Control Number11592716
- Internet Archivefourseasoncookbo0000frie
- Library of Congress Control Number61018559
Classifications
- DDC641.5
- LCCTX725 .F73
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