Fungi in cheese ripening
Camembert and Roquefort
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Author
Publication
1906 - U.S. Dept. of Agriculture, Bureau of Animal Industry, Washington, D.C, District of Columbia
Language
English
Word Count
9,750 words, Guess
Page Count
39 pages
Identifiers
- Open LibraryOL7217969M
- OCLC Control Number20714071
- OCLC Control Number813230314
- Internet Archivefungiincheese00thomiala
- Library of Congress Control Numberagr06000583
Classifications
- LCCSF271.2 .T45
Subjects
Topics
Series Statement
- Bulletin / U.S. Dept. of Agriculture, Bureau of Animal Industry -- no. 82
- Bulletin (United States. Bureau of Animal Industry) -- no. 82.
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