Global Governance of Food Production and Consumption
Issues and Challenges
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Word Count
73,500 words, Guess
Page Count
294 pages
Physical Format
Hardcover
Identifiers
- Open LibraryOL11912247M
- ISBN-139781845429386
- ISBN-101845429389
- OCLC Control Number75713964
- OCLC Control Numberglobalgovernance0000oost
and 2 more
- Library of Congress Control Number2007920111
- Goodreads7227083
Classifications
- LCCHD9000.6 .O67 2007
Description
"The provision of food is undergoing radical transformations throughout the global community. Peter Oosterveer argues that, as a consequence, conventional national governmental regulations can no longer adequately respond to existing and emerging food risks and to environmental concerns. This book examines these challenges." "Peter Oosterveer's book will appeal to scholars - postgraduate and above -involved in industrial organisation, agricultural studies and environmental sciences as well as those with an interest in the globalisation and governance of this important and topical area."--BOOK JACKET.
Subjects
Topics
Other Editions
- Global Governance of Food Production and Consumption: Issues and Challenges
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