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Peter Oosterveer
Identifiers
Open Library
OL3779475A
Top Subjects
Food industry and trade (2)
Sustainable agriculture (1)
Food supply (1)
Globalization (1)
Food consumption (1)
Environmental aspects (1)
Agricultural ecology (1)
Books by Peter Oosterveer
Total count: 6
Global Governance of Food Production and Consumption
Issues and Challenges
Elgar Publishing Limited, Edward
2007-01-01
Social Perspectives on the Sanitation Challenge
Springer
2010-08-18
Food, Globalization and Sustainability
Taylor & Francis Group
2011-01-01
Food practices in transition
changing food consumption, retail and production in the age of reflexive modernity
Routledge
2012-01-01
Governing Sustainable Seafood
Taylor & Francis Group
2019-01-01
Oxford Handbook of Political Consumerism
Oxford University Press, Incorporated
2019-01-01
