Food and health
science and technology
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Author
Contributions
- Birch, G. G. - Contributor
- Parker, K. J. - Contributor
- National College of Food Technology. - Contributor
Publication
1980 - Applied Science Pub., London, England
Language
English
Word Count
133,000 words, Guess
Page Count
532 pages
Identifiers
- Internet Archivefoodhealthscienc0000unse
- ISBN-100853348758
- ISBN-139780853348757
- OCLC Control Number7716604
- Better World Books9780853348757
and 1 more
- Open LibraryOL17896844M
Classifications
- LCCTX345 .F57 1980
- LCCQ1-390
Subjects
Other Editions
- Food and health: science and technology
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