Contributions

  • Birdsall, John, author - Contributor
  • Choi, Roy, 1970- writer of foreword - Contributor
  • Bourdain, Anthony, writer of preface - Contributor

Publication

2018 - , New York (State)

Language

English

Word Count

87,250 words, Guess

Page Count

349 pages

Identifiers

  • ISBN-100062656090
  • ISBN-139780062656094
  • Library of Congress Control Number2017038047
  • OCLC Control Number985073338
  • Better World Books9780062656094
and 1 more

Classifications

  • DDC641.59593
  • LCCTX724.5.T5 S98 2018
  • LCCTX724.5.T5S98 2018

Description

"From chef James Syhabout of two-Michelin-star restaurant Commis, an Asian-American cookbook like no other--simple recipes for cooking home-style Thai and Lao dishes"--

Subjects

Topics

Lao CookingThai CookingCooking, thaiNortheastern styleHawker Fare (Restaurant)Cooking, southeast asian

Other Editions

  • Hawker Fare2018

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