Books by Ghillie Basan
Total count: 67
200 Easy Tagines and MoreHamlyn1855-01-01
Classic Turkish CookeryTauris Parke1995-09-01
Classic Turkish cookingSt. Martin's Press1997-01-01
The Middle Eastern KitchenKyle Cathie2001-10-25
Modern MoroccanAncient Traditions, Contemporary CookingAquamarine2003-01-25
Vietnamese: Fragrant and ExoticA Deliciously Simple CuisineAquamarine2004-12-25
VIETNAMESE FOOD & COOKING2006 ed. editionHermes House2006-01-01
Vietnamese food and cookingdiscover the exotic culture, traditions and ingredients of Vietnamese and Cambodian cuisine with over 150 authentic step-by-step recipes and over 750 photographsHermes House2006-01-01
The Cooking of Malaysia & SignaporeHermes House2006-01-01
The Food and Cooking of Vietnam and CambodiaDiscover the deliciously fragrant cuisines of Indo-China, with over 150 step-by-step authentic recipes and over 700 photographsLorenz Books2006-06-25
The Food and Cooking of Malaysia & SingaporeAquamarine2006-08-25
Turkish CookingClassic traditions, Fresh ingredients, Authentic flavours, Aromatic recipesAquamarine2006-10-25
TagineSpicy Stews from MoroccoRyland Peters & Small2007-08-01
The Food & Cooking of Indonesia & the PhilippinesAuthentic Tastes, Fresh Ingredients, Aroma And Flavor In Over 75 Classic RecipesAquamarine2007-08-25
Vietnamese CookingExplore the traditions, techniques and ingredients, and discover over 50 authentic recipes shown step-by-step in more than 200 stunning colour photographsSouthwater2007-09-25
Moroccan Food and CookingAquamarine2007-10-25
The Food & Cooking of CambodiaOver 60 authentic classic recipes from an undiscovered cuisine, shown step-by-step in over 250 stunning photographs; An ... and techniques (The Food & Cooking of)Southwater2007-12-25
Flavors of MoroccoRyland Peters & Small2008-03-01
The Food and Cooking of TurkeyAll the traditions, techniques and ingredients, including over 150 authentic recipes shown in 700 step-by-step photographs--discover ... learn how to bring it to the modern tableLorenz Books2008-03-25
500 Asian DishesQuarto Publishing Group UK2010-01-01
Turkish KitchenDiscover the Food and Traditions of an Ancient Cuisine with More Than 75 Authentic Recipes, Shown Step by Step in over 450 PhotographsSouthwater2010-01-01
Indonesian KitchenClassic Dishes Made Easy with over 70 Step-by-Step Recipes - Features Sensational and Authentic Dishes for All Occasions, Shown in More Than 400 Stunning Step-by-Step PhotographsAnness Publishing2011-01-01
500 Platos asiáticosBLUME (Naturart)2011-05-04
500 Platos asiáticosBLUME (Naturart)2011-05-04
Classic Recipes of LebanonTraditional Food And Cooking In 25 Authentic DishesLorenz Books2014-12-07
Classic Recipes of SingaporeTraditional Food And Cooking In 25 Authentic DishesLorenz Books2015-04-07
Flavours of MoroccoTagines and Other Delicious Recipes from North AfricaRyland Peters & Small2016-01-01
The Cooking of SingaporeExplore The Sensational Food And Cooking Of This Unique Cuisine, With 80 Authentic Recipes Shown Step By Step In Over 450 Stunning PhotographsSouthwater2016-03-07
Cooking of the PhilippinesClassic Filipino Recipes Made Easy, With 70 Authentic Traditional Dishes Shown Step By Step In More Than 400 Beautiful PhotographsSouthwater2016-03-07
MezeOrientalische Gaumengeschenke - Dips, Salate, Fingerfood, Gebäck und SüßesHädecke Verlag GmbH2016-10-10
The Illustrated Food & Cooking of Lebanon, Jordan & SyriaA Vibrant Cuisine Explored In 150 Classic Recipes, Authentic Dishes Shown Step By Step In 600 Vivid PhotographsLorenz Books2017-12-05
Easy Tagine100 Delicious Recipes for Moroccan One-Pot CookingRyland Peters & Small2018-01-01
Lebanese CookbookExploring the Food of Lebanon, Syria and JordanLorenz Books2019-01-01
Vegetarian Tagines and Couscous65 Delicious Recipes for Authentic Moroccan FoodRyland Peters & Small2020-01-01
Turkish CookbookExploring the Food of a Timeless CuisineAnness Publishing2021-01-01
The Complete Vietnamese Cookbook