John Farley

Books by John Farley

Total count: 36

• The London art of cookery and housekeeper's complete assistanton a new plan, made plain and easy to the understanding of every housekeeper, cook, and servant in the kingdom ... to which is added an appendix containing considerations on culinary poisons, ... marketing tables, &c., &c. ...

  Printed for J. Fielding1783-01-01
• 
  The London art of cookery, and housekeeper's complete assistantOn a new plan. Made plain and easy to the understanding of every housekeeper, cook, and servant in the kingdom. ... To which is added, an appendix, containing considerations on culinary poisons; directions for making broths, &c. for the sick; a list of things in season in the different months of the year; marketing tables, &c. &c. Embellished with a head of the author, and a bill of fare for every month in the year, elegantly engraved on thirteen copper-platesThe second edition / by John Farley, principal cook at the London Tavern.

  Printed for J. Scatcherd and J. Whitaker; and J. Fielding1784-01-01
• The London art of cookeryand housekeeper's complete assistant, on a new plan. Made plain and easy to the understanding of every housekeeper, cook and servant in the kingdom ... To which is added an appendix, containing considerations on culinary poisons ... marketing tables, &c., &c. Embellished with a head of the author and a bill of fare for every month in the year, elegantly engraved on thirteen cooper-plates.3d ed., with the addition of upwards of one hundred and fifty new and elegant receipts in the various branches of cookery.

  J. Scatcherd and J. Whitaker [etc.]1785-01-01
• 
  The London art of cookery, and housekeeper's complete assistantOn a new plan. Made plain and easy to the understanding of every housekeeper, cook, and servant in the kingdom. ... To which is added, an appendix, containing considerations on culinary poisons; directions for making broths, &c. for the sick; a list of things in season in the different months of the year; marketing tables, &c. &c. Embellished with a head of the author, and a bill of fare for every month in the year, elegantly engraved on thirteen copper-platesThe fourth edition, with the addition of one hundred and fifty new and elegant receipts in the various branches of cookery.

  Printed for J. Scatcherd and J. Whitaker; B. Law and G. and T. Wilkie1787-01-01
• 
  The London art of cookery, and housekeeper's complete assistantOn a new plan. Made plain and easy to the understanding of every housekeeper, cook, and servant in the kingdom. ... To which is added, an appendix, containing considerations on culinary poisons; directions for making broths, &c. for the sick; a list of things in season in the different months of the year; marketing tables, &c. &c. Embellished with a head of the author, and a bill of fare for every month in the year, elegantly engraved on thirteen copper-platesThe sixth edition, with the addition of near two hundred new and elegant receipts in the various branches of cookery.

  Printed for J. Scatcherd and J. Whitaker, no 12, B. Law, no 13, Ave-Maria Lane; and G. and T. Wilkie, St. Paul's Church-Yard.1789-01-01
• 
  The London art of cookery, and housekeeper's complete assistantOn a new plan. Made plain and easy to the understanding of every housekeeper, cook, and servant in the kingdom. ... To which is added, an appendix, containing considerations on culinary poisons; directions for making broths, &c. for the sick; a list of things in season in the different months of the year; marketing tables, &c. &c. Embellished with a head of the author, and a bill of fare for every month in the year, elegantly engraved on thirteen copper-platesThe seventh edition, with the addition of near two hundred new and elegant receipts in the various branches of cookery.

  Printed for J. Scatcherd and J. Whitaker, no 12, B. Law, no 13, Ave-Maria Lane; and G. and T. Wilkie, St. Paul's Church-Yard.1792-01-01
• The London art of cookery, and housekeeper's complete assistanton a new plan made plain and easy tothe understanding of every housekeeper, cook, and servant, in the kingdom.8th ed.

  Printed for J. Scatcherd and J. Whitaker1796-01-01
• The London art of cookeryand housekeeper's complete assistant, on a new plan. Made plain and easy to the understanding of every housekeeper, cook, and servant in the kingdom ... To which is added an appendix, containing considerations on culinary poisons ... marketing tables, &c. ... Embellished with a head of the author, and a bill of fare for every month in the year8th ed,

  Printed for Scatcherd and J. Whitaker ... and G. and T. Wilkie ...1796-01-01
• 
  The London art of cookery, and housekeeper's complete assistantOn a new plan. Made plain and easy to the understanding of every housekeeper, cook, and servant in the kingdom. ... To which is added, an appendix, containing considerations on culinary poisons; directions for making broths, &c. for the sick; a list of things in season in the different months of the year; marketing tables, &c. &c. Embellished with a head of the author, and a bill of fare for every month in the year, elegantly engraved on thirteen copper-platesThe eighth edition, with the addition of near two hundred new and elegant receipts in the various branches of cookery.

  Printed for J. Scatcherd and J. Whitaker, no 12, B. Law, no 13, Ave-Maria Lane; and G. and T. Wilkie, Paternoster Row1796-01-01
• The London art of cookery and housekeeper's complete assistant on a new planmade plain and easy to the understanding of every housekeeper, cook, and servant, in the kingdom ...9th ed.

  Printed by John Barker for James Scatcherd ... [et al.1800-01-01
• The London art of cookery, and housekeeper's complete assistant. On a new plan. Made plain and easy to the understanding of every housekeeper, cook, and servant, in the Kingdom...9th ed. / with the addition of many new and elegant receipts.

  printed by John Barker1800-01-01
• 
  The London art of cookery, and housekeeper's complete assistant. On a new plan. Made plain and easy to the understanding of every housekeeper, cook, and servant, in the Kingdom ...To which is added, an appendix ... : Embellished with a head of the author, and a bill of fare for every month in the yearThe tenth edition / With the addition of many new and elegant receipts in the various branches of cookery.

  Printed by C. Whittingham ... for James Scatcherd ... T. Wilkie; Messrs. Richardsons; Longman and Rees; Lackington and Co. ...[and 4 others]1801-01-01
• 
  The London art of cookery and housekeeper's complete assistant10 ed.

  Scatcherd & Letterman1804-01-01
• 
  The London art of cookery and domestic housekeeper's complete assistant. Uniting the principles of elegance, taste, and economyand adapted to the use of servants, and families of every description12th ed.

  Printed for Scatcherd and Letterman1811-01-01
• The London art of cookery and domestic housekeepers' complete assistantuniting the principles of elegance, taste, and economy; and adapted to the use of servants, and families of every description....12th ed.

  Printed for Scatcherd and Letterman1811-01-01
• The art of cookery, made plain and easy to the understanding of every housekeeper, cook, and servant

  Franklin Court Print Shop and Bindery1978-01-01
• Study Guide

  Pearson Education, Limited2002-01-01
• Sociology (1-color)

  Pearson Education, Limited2002-01-01
• 
  The Standardised War-Time Jeep, 1941-45

  Jeep Books Ltd2002-01-01
• 
  To Cast Out DiseaseA History of the International Health Division of Rockefeller Foundation (1913-1951)

  Oxford University Press, USA2003-10-11
and 16 more