The English art of cookery, according to the present practice
being a complete guide to all housekeepers, on a plan entirely new; consisting of thirty-eight chapters.
Our rough guess is there are 164,000 words in this book.
At a pace averaging 250 words per minute, this book will take 10 hours and 56 minutes to read. With a half hour per day, this will take 22 days to read.
How long will it take you?
This book will take an estimated to read at a reading speed averaging words per minute. With 30 minutes per day, this will take to read.
Enter your reading speedYou can take one of our WPM reading speed tests to find your reading speed.
Create a free account to track your reading progress, build your reading list, and set reading goals.
Author
Contributions
- Pre-1801 Imprint Collection (Library of Congress) - Contributor
Publication
1788 - Printed for G. G. J. and J. Robinson, London, England
Language
English
Word Count
164,000 words, Guess
Page Count
656 pages
Identifiers
- Internet Archiveenglishartcooke00briggoog
- Library of Congress Control Number07028922
- OCLC Control Number2001719
- Open LibraryOL6987989M
Classifications
- LCCTX705 .B85
Subjects
Other Editions
- The English art of cookery, according to the present practice: being a complete guide to all housekeepers, on a plan entirely new; consisting of thirty-eight chapters.
Similar Books
The English housewife
Gervase Markham ; edited by Michael R. Best.
Royal cookery, or, The compleat court-cook: containing the choicest receipts in all the several branches of cookery ... : as likewise forty plates, curiously engraven on copper, of the magnificent entertainments at coronations and instalments, of balls, weddings, &c. at court, as likewise of city-feasts : to which are added, bills of fare for every month in the year
by Patrick Lamb, Esq. ...
The house-keeper's pocket-book and compleat family cook: containing above seven hundred curious and uncommon receipts in cookery, pastry, preserving, pickling, candying, collaring, &c. : with plain and easy instructions for preparing and dressing every thing suitable for an elegant entertainment, from two dishes to five or ten, &c., and directions for ranging them in their proper order : to which is prefix'd, such a copious and useful bill of fare of all manner of provisions in season for every month of the year ... : with directions for making all sorts of wines, mead, cyder, shrub, &c. and distilling strong-waters, &c. after the most approved method : and directions for managing and breeding poultry to advantage : concluding with many excellent prescriptions, of singular efficacy in most distempers incident to the human body, extracted from the writings of the most eminent physicians
by Mrs. Sarah Harrison ...
Reader Reviews
No reviews yet for this book.
Be the first to share your thoughts!