Author

Contributions

  • Flower, Barbara, translator - Contributor
  • Alföldi-Rosenbaum, Elisabeth - Contributor

Publication

1958 - Harrap, London, England

Language

English

Word Count

60,000 words, Guess

Page Count

240 pages

Identifiers

Classifications

  • DDC641

Subjects

Other Editions

  • The Roman cookery bookHarrap1958

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