Publication

2007-09-04 - Berg Publishers

Language

English

Word Count

64,000 words, Guess

Page Count

256 pages

Physical Format

Hardcover

Identifiers

  • ISBN-101845204301
  • ISBN-139781845204303
  • LibraryThing3047792
  • Open LibraryOL8958451M

Description

"This is the story of the bean, the staple food cultivated by humans for over 10,000 years. From the lentil to the soybean, every civilization on the planet has cultivated its own species of bean." "The humble bean has always attracted attention - from Pythagoras' notion that the bean hosted a human soul to St. Jerome's indictment against bean-eating in convents (because they "tickle the genitals"), to current research into the deadly toxins contained in the most commonly eaten beans." "Over time, the bean has been both scorned as "poor man's meat" and praised as health-giving, even patriotic. Attitudes toward this most basic of foodstuffs reveal a great deal about the society that consumes them."--Jacket.

Subjects

Other Editions

  • BeansHardcoverBerg Publishers2007-09-04

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