Recipes from a Provençal Kitchen
New Ed edition
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Author
Contributions
- Bernard Touillon (Photographer) - Contributor
- Antony Grant (Translator) - Contributor
- Christine Grant (Translator) - Contributor
Publication
2000-02-29 - Flammarion
Language
English
Word Count
50,000 words, Guess
Page Count
200 pages
Physical Format
Paperback
Identifiers
- Internet Archiverecipesfromprove0000bieh
- ISBN-102080136798
- ISBN-139782080136794
- LibraryThing2199189
- Goodreads4117416
and 3 more
- OCLC Control Number44407895
- Better World Books9782080136794
- Open LibraryOL8841256M
Classifications
- DDC641.59449
Subjects
Other Editions
- Recipes from a Provençal Kitchen
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