Ramesh C. Ray
Identifiers
- Open LibraryOL3084471A
Top Subjects
- Food, biotechnology (3)
- Microbial biotechnology (2)
- Aquaculture (2)
- Agriculture - General (1)
- Science (1)
- Technology & Industrial Arts (1)
- Agricultural biotechnology (1)
Books by Ramesh C. Ray
Total count: 23
Microbial Biotechnology In Agriculture And AquacultureScience Publishers2005-07-31
Aquaculture microbiology and biotechnologyScience2009-01-01-
Sweet potatopost harvest aspects in food, feed and industryNova Science Publishers2009-01-01
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Aquaculture Microbiology and Biotechnology, Volume TwoTaylor & Francis Group2011-01-01
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Microorganisms and Fermentation of Traditional FoodsTaylor & Francis Group2014-01-01
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Microbial Enzyme Technology in Food ApplicationsTaylor & Francis Group2016-01-01
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Fermented Foods, Part IBiochemistry and BiotechnologyTaylor & Francis Group2016-01-01
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Food Traceability and AuthenticityAnalytical TechniquesTaylor & Francis Group2017-01-01
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Fermented Foods, Part IITechnological InterventionsTaylor & Francis Group2017-01-01
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Bioethanol Production from Food CropsSustainable Sources, Interventions, and ChallengesElsevier Science & Technology Books2018-01-01
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Microbial Biotechnology in Food and HealthElsevier Science & Technology2020-01-01
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Mycotoxins in Food and BeveragesInnovations and Advances, Part IITaylor & Francis Group2021-01-01
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Wine MakingBasics and Applied AspectsTaylor & Francis Group2021-01-01
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Sustainable BiofuelsOpportunities and ChallengesElsevier Science & Technology Books2021-01-01
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Mycotoxins in Food and BeverageTaylor & Francis Group2021-01-01
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Lactic Acid Bacteria in Food BiotechnologyInnovations and Functional AspectsElsevier2022-01-01
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Advances in Lignocellulosic Biofuel Production SystemsElsevier Science & Technology2022-01-01
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Fruits and Vegetable WastesValorization to Bioproducts and Platform ChemicalsSpringer Singapore Pte. Limited2022-01-01
Lactic Acid Bacteria As Cell Factories : Synthetic Biology and Metabolic EngineeringSynthetic Biology and Metabolic EngineeringElsevier Science & Technology2023-01-01-
Lactic Acid Bacteria As Cell FactoriesSynthetic Biology and Metabolic EngineeringElsevier Science & Technology2023-01-01
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Roots, Tubers, and Bulb Crop WastesManagement by Biorefinery ApproachesSpringer2024-01-01
Transforming Agriculture Residues for Sustainable DevelopmentFrom Waste to WealthSpringer2024-01-01-
Biorefining Fruit WasteWiley & Sons, Incorporated, John2025-01-01