Roy's Fish & Seafood

Recipes From The Pacific Rim

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Author

Contributions

John De Mello (Photographer) - Contributor
Scott Peterson (Photographer) - Contributor

Publication

2005-05-15 - Ten Speed Press

Language

English

Word Count

60,500 words, Guess

Page Count

242 pages

Physical Format

Hardcover

Identifiers

Internet Archiveroysfishseafoodr0000yama
ISBN-101580084826
ISBN-139781580084826
LibraryThing2618410
Library of Congress Control Number2005043063

and 3 more

OCLC Control Number57594073
Better World Books9781580084826
Open LibraryOL8760492M

Classifications

LCCTX747.Y27 2005
LCCTX747 .Y27 2005

First Sentence

Patronize a reputable fishmonger at all possible, and don't be shy about asking questions about the types of fish, where they were caught, and their freshness.

Subjects

Topics

Cooking Seafood Fish Cookery Cookery (Fish)Cooking / Wine Cooking (Fish)Cookery (Seafood)

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