L' art culinaire
De re coquinaria
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Author
Contributions
- André, Jacques, 1910-1994, translator - Contributor
- Apicius - Contributor
Publication
1965 - C. Klincksieck, Paris, France
Language
French
Word Count
79,250 words, Guess
Page Count
317 pages
Identifiers
- Open LibraryOL38610106M
- OCLC Control Number4346456
- OCLC Control Number82395778
- OCLC Control Number150637099
- Library of Congress Control Number68117290
Classifications
- DDC641.5/937
- LCCTX713 .A6, 1965
Subjects
Topics
CuisineCookingGastronomieRoman CookingEarly works to 1800Ouvrages avant 1800De re coquinaria (Apicius)
Places
People
Series Statement
- Études et commentaires -- 58
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